BUFFALO CHICKEN SALAD

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4
BUFFALO CHICKEN SALAD
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Servings: 6 servings

Prep Time: 10

Cook Time: 10

INGREDIENTS:

12 chicken tenders

3/4 cup any flavor FRANK'S® REDHOT® Buffalo Wings Sauce

8 cups chopped romaine lettuce

1 cup cooked diced bacon

1 cup sliced celery

1/2 cup crumbled blue cheese

1/2 cup ranch dressing

DIRECTIONS:

COOK chicken tenders according to package directions until golden and crispy. Cut into bite-size pieces and toss with Buffalo Wings Sauce.

TOSS romaine, bacon, celery and blue cheese in large bowl.

ARRANGE chicken on top and drizzle salad with ranch dressing. Serve immediately.

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