GLAZED SWEET CHILI SHRIMP

User Rating

4
GLAZED SWEET CHILI SHRIMP
Owner/Copyright: RBI
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Servings: 4 to 6 servings

Prep Time: 5

Cook Time: 0
INGREDIENTS:

1 1/2 lbs. jumbo or extra large shrimp, peeled and deveined

1 cup FRANK'S® REDHOT® Sweet Chili Sauce, divided

1/4 cup thinly sliced green onion

DIRECTIONS:

PLACE shrimp on metal skewers. Baste shrimp generously with 1/2 cup Sweet Chili Sauce.

GRILL shrimp over medium heat about 5 min. until shrimp turn pink. Sprinkle with green onion.

SERVE shrimp with additional 1/2 cup Sweet Chili Sauce for dipping.

TIPS:

Tip: Shrimp may be cooked on an electric grill pan.

Reviews

Reviewed on 03/11/2010
I love this recipe!

Tom W.