GRILLED BUFFALO SHRIMP
Servings: 4 servings
Prep Time: 5
Cook Time: 3
2/3 cup FRANK'S® RedHot® Buffalo Wings Sauce
1 lb. jumbo shrimp, peeled and deveinedDIRECTIONS:
POUR 1/3 cup Buffalo Wing Sauce over shrimp.
GRILL shrimp about 3 minutes until shrimp turn pink, turning once.
TOSS grilled shrimp in remaining sauce. If desired, serve with celery, carrots and blue cheese dressing.
Tip: Substitute 1/3 cup each FRANK'S RedHot Sauce and melted butter.