KENTUCKY STYLE GLAZED WINGS

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KENTUCKY STYLE GLAZED WINGS
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Servings: 6 to 8 servings

Prep Time: 5

Cook Time: 0

INGREDIENTS:

2 1/2 lbs. chicken wing pieces

3/4 cup any flavor FRANK'S® REDHOT® Buffalo Wings Sauce

2 tbsp. bourbon

2 tbsp. pancake or maple syrup

DIRECTIONS:

BAKE wings in foil-lined pan at 500°F on lowest oven rack for 20 to 25 min. until crispy, turning once.

MIX Buffalo Wings Sauce, bourbon and pancake syrup in saucepan. Heat until warmed.

TOSS wings in sauce to coat.

TIPS:

Tip: You may substitute 1/2 cup FRANK'S® REDHOT® Sauce mixed with 1/3 cup melted butter or margarine.

Alternate Cooking Directions: Deep-fry at 375°F for 10 min.

Broil 6-inches from heat 15 to 20 min., turning once.

Grill over medium heat 20 to 25 min., turning often.

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