MAD HAT RABBIT

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MAD HAT RABBIT
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Servings: 1 serving (3/4 cup)

Prep Time: 5

Cook Time: 0

INGREDIENTS:

Cracked ice

2 ounces (1/4 cup) carrot juice

2 ounces (1/4 cup) orange juice

1 ounce (2 tablespoons) SKYY Orange® Vodka

1 teaspoon FRANK'S® REDHOT® XTRA HOT Cayenne Pepper Sauce

Baby carrot or carrot curls for garnish

DIRECTIONS:

Fill a cocktail highball glass half-full with cracked ice. Add carrot juice, orange juice, vodka and Frank's RedHot Sauce, stirring well until combined.

Garnish with a baby carrot or carrot curls.

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