MICHELADA

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3
MICHELADA
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Servings: 1 serving

Prep Time: 5

Cook Time: 0

INGREDIENTS:

2 wedges fresh lime

Coarse salt

Ice cubes

2 dashes FRANK'S® REDHOT® XTRA HOT Cayenne Pepper Sauce

2 dashes FRENCH'S® Reduced Sodium Worcestershire Sauce (30 % less Sodium)

1 dash soy sauce (optional)

1 (12oz.) can chilled beer

DIRECTIONS:

Rub the rim of a tall glass with 1 wedge of lime. Dip edge of glass into coarse salt. Fill glass with ice cubes.

SQUEEZE lime wedge over ice and splash Frank's Xtra Hot Sauce, Worcestershire and soy sauce into glass.

POUR beer into glass and stir. Serve at once.

Reviews

Reviewed on 06/13/2014
I love a Cajun "red eye" its tomato juice, hot sauce , and the beer of your choice. This is a good receipt, but even better with the addition of tomato juice. Try it!

Steve H.

Reviewed on 03/30/2012
Looked great but tasted just like fizzy blood Mary. Not a fan

Tricia B.

Reviewed on 03/21/2011
Took seven of these before they started to taste good!

Geoff P.