MINI MEXICAN SLIDERS
Servings: 6 servings
Prep Time: 5
Cook Time: 6
1 1/2 pounds ground beef
1/2 cup finely chopped red, yellow or green bell pepper
3 tablespoons FRENCH'S® Classic Worcestershire Sauce
1 teaspoon dried oregano leaves
12 mini dinner rolls
Garnishes (optional): lettuce, shredded cheese
Gently combine beef, bell pepper, Worcestershire and oregano. Shape into 12 mini patties.
Grill or broil patties 4 to 6 minutes for medium doneness (160°F internal temperature), turning once.
Arrange lettuce on rolls. Place burgers on rolls and top with Cheddar cheese.
Tip: For extra cheesy crunch, top burgers with FRENCH'S® Cheddar French Fried Onions.