SANTA FE SHRIMP MARTINI COCKTAILS

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SANTA FE SHRIMP MARTINI COCKTAILS
Owner/Copyright: Publications Int'l (PIL) 2002
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Servings: 6 servings

Prep Time: 10

Cook Time: 1
INGREDIENTS:

1 jar (16 ounces) mild salsa

1 ripe small avocado, peeled and chopped

1 tablespoon FRANK'S® REDHOT® Chile 'n Lime™ Hot Sauce

1 tablespoon lime juice

1 tablespoon chopped fresh cilantro leaves

1 pound large shrimp, cooked, peeled and deveined

1 cup FRENCH'S® French Fried Onions

1 lime, cut into 6 wedges

DIRECTIONS:

Combine all ingredients except shrimp and French Fried Onions in large bowl. Alternately layer shrimp and salsa mixture in 6 margarita or martini glasses.

Microwave onions on HIGH for 1 minute until golden. Sprinkle over shrimp. Garnish with lime wedges.

TIPS:

Quick Tip: Purchase cooked, cleaned shrimp from the seafood section of your local supermarket.

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