SESAME GREEN BEANS & RED PEPPERS

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SESAME GREEN BEANS & RED PEPPERS
Owner/Copyright: 1996 PIL
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Servings: 6 servings

Prep Time: 10

Cook Time: 6
INGREDIENTS:

1 tbsp. sesame seeds

3 tbsp. FRANK'S® REDHOT® Original Cayenne Pepper Sauce

1 tbsp. olive oil

1 tbsp. soy sauce

2 tsp. grated peeled fresh ginger

1/4 tsp. dark sesame oil

1 tsp. minced garlic

1 (16 oz.) pkg. frozen whole green beans, thawed and drained

1 small red bell pepper, cut into thin strips

DIRECTIONS:

STIR-FRY sesame seeds in large nonstick skillet over medium heat about 1 min. until golden.

WHISK in Frank's RedHot Sauce, olive oil, soy sauce, ginger, sesame oil and garlic.

ADD green beans and stir-fry 5 min. until crisp-tender. Stir in bell pepper. Serve hot or cold.

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