ULTIMATE KICKIN' BBQ CHICKEN PIZZA
Servings: 4 servings
Prep Time: 5
Cook Time: 15
1 (11 oz.) pkg. refrigerated thin crust pizza dough
1 (9 to 10 oz.) pkg. diced cooked chicken (1 cup)
1/2 cup FRANK'S® REDHOT® Kickin' BBQ Sauce, divided
1 1/2 cups Italian blend shredded cheese
1/2 small red onion, thinly sliced
2 tbsp. chopped green onionDIRECTIONS:
HEAT oven to 425°F. Mix chicken with 1/4 cup Kickin' BBQ Sauce; set aside
SPREAD or roll pizza dough onto one 12-in. round baking sheet. Bake 5 to 7 min. until just golden brown.
SPREAD remaining 1/4 cup Kickin' BBQ Sauce over pizza crust. Top with 1 cup cheese, chicken, remaining 1/2 cup cheese and red onion.
BAKE 10 min. until crust is crisp and cheese has melted. Top with green onions. Cut into wedges to serve.