Buffalo Chicken Salad

Ingredients

• 12 breaded chicken strips
• 3/4 cup Frank's RedHot® Hot Buffalo Wings Hot Sauce
• 8 cups chopped romaine
• 1 cup diced cooked bacon
• 1 cup sliced celery
• 1/2 cup crumbled blue cheese
• 1/2 cup ranch dressing

directions

1. COOK chicken tenders according to package directions until golden and crispy. Cut into bite-size pieces and toss with Buffalo Wings Sauce.
2. TOSS romaine, bacon, celery and blue cheese in large bowl.
3. ARRANGE chicken on top and drizzle salad with ranch dressing. Serve immediately.