Frank's RedHot® Injector Marinade
Spice up mealtime with an injectable marinade made of our original cayenne pepper sauce. In just minutes, it delivers RedHot flavor and juiciness deep into the core of chicken, turkey, pork and more. Frank’s® RedHot® Sauce was the secret ingredient used in the original Buffalo wings created in Buffalo, NY, in 1964. We’re continuing to put this s#!t on everything- now infusing meat with the perfect blend of flavor and heat from a kickin’ hot marinade that comes with its own injector. It’s crazy easy to use- assemble the injector needle, pull the spicy marinade into the needle then inject directly into the meat. Boom! No stand time needed; you’re ready to cook your boldest tasting chicken, turkey or pork chops.
Ingredients
Distilled Vinegar, Water, Aged Cayenne Red Peppers, Salt, Spices (Including Black Pepper), Xantham Gum (Thickener), Potassium Sorbate an Sodium Benzoate (To protect quality), Garlic Powder & Natural Flavor
Serving size
15 ml
Nutrition information (per serving)
<1g
Carbohydrates
190mg
Salt
Allergen Statement
We understand the seriousness of food allergies and sensitivities and will always declare these ingredients on our label in the ingredient statement - they will never be hidden under the notations of "spices" or "natural flavors":
- Wheat
- Milk & Milk Products
- Peanuts
- Tree Nuts
- Egg
- Monosodium Glutamate or MSG
- Soy
- Shellfish
- Sesame (for US products made beginning January 2023)
- Fish
- Yellow Dye #5 (Tartrazine)
- Sulfites over 10 ppm
- Gluten containing grains - including barley, rye, oats, spelt, triticale, and kamut
Additionally, in Canada, mustard, sesame and mollusc are declared on our labels. We understand the seriousness of food allergies and will always declare these ingredients on our label in the ingredient statement.
If no ingredient statement appears on the product label, then the products is as it appears in the product name (e.g. black pepper). This labeling policy is compliant with US or Canadian food labeling laws, as appropriate. All our retail Extracts and Food Colors are formulated without gluten.
Our facilities have allergen, sanitation, and hygiene programs in place. Our employees follow good manufacturing practices and are trained in the importance of correct labeling and the necessity of performing thorough equipment clean-up and change over procedures to minimize cross-contact of ingredients.
We encourage you to read the ingredients statement on your package at the time of purchase to ensure accurate, up to date information.
If any product has a Gluten Free claim, the product and the manufacturing line has been validated Gluten Free
