Ingredients
- 1 tablespoons oil
- 1 onion, thinly sliced
- 1 package 12 ounces all beef sandwich steaks, cut into thick strips
- 1/2 cup Frank's RedHot® Buffalo Wings Hot Sauce
- 8 slices provolone
- 4 6 inch hoagie rolls, split
Makes
4
Servings
Prep Time
5
Minutes
Cook time
13
Minutes