Ingredients
- 2 pounds (1 kilogram) boneless skinless chicken thighs
- 1 cup (250 milliliters) plus 2 tablespoons (30mL) Frank's RedHot® Original Thick Sauce
- 1 package (12 count) sweet Hawaiian dinner rolls
- Sweet pickle chips, optional
Makes
12
Servings
Prep Time
5
Minutes
Cook time
10
Minutes