Frank's RedHot® Spicy Honey Bourbon Thick Hot Sauce
Put that $#!t on everything … and we mean EVERYTHING thanks to Frank's RedHot Spicy Honey Bourbon Thick Hot Sauce. The ultimate combo of sweet heat and bourbon-forward flavor, this thick and spicy condiment is made for chicken dinners, wing saucin’ and so much more. The flavor and heat of Frank’s RedHot Hot Sauce combine with the sweet caramelized flavors of honey and bourbon in a thick, stick-to-your-ribs sauce that you can use for most any dish. And the easy-to-squeeze bottle means the sauce goes exactly where you want it. Spread on burgers and all types of sandwiches to add sweet and spicy smokiness. Try cooking salmon, pork tenderloin or chicken breast with this sauce. It’s so mouthwatering, you’ll put it on and in everything!
Ingredients
Frank's Hot Sauce (Aged Red Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Sugar, Water, Distilled Vinegar, Tomato Paste, Cane Molasses, Honey, Modified Corn Starch, Bourbon, Sodium Benzoate (to Protect Quality), Salt & Natural Flavor (Including Smoke).
Serving size
2 tbsp
Nutrition information (per serving)
50
Calories
12g
Carbohydrates
380.0mg
Salt
10g
Sugar
Allergen Statement
We understand the seriousness of food allergies and sensitivities and will always declare these ingredients on our label in the ingredient statement - they will never be hidden under the notations of "spices" or "natural flavors":
- Wheat
- Milk & Milk Products
- Peanuts
- Tree Nuts
- Egg
- Monosodium Glutamate or MSG
- Soy
- Shellfish
- Sesame (for US products made beginning January 2023)
- Fish
- Yellow Dye #5 (Tartrazine)
- Sulfites over 10 ppm
- Gluten containing grains - including barley, rye, oats, spelt, triticale, and kamut
Additionally, in Canada, mustard, sesame and mollusc are declared on our labels. We understand the seriousness of food allergies and will always declare these ingredients on our label in the ingredient statement.
If no ingredient statement appears on the product label, then the products is as it appears in the product name (e.g. black pepper). This labeling policy is compliant with US or Canadian food labeling laws, as appropriate. All our retail Extracts and Food Colors are formulated without gluten.
Our facilities have allergen, sanitation, and hygiene programs in place. Our employees follow good manufacturing practices and are trained in the importance of correct labeling and the necessity of performing thorough equipment clean-up and change over procedures to minimize cross-contact of ingredients.
We encourage you to read the ingredients statement on your package at the time of purchase to ensure accurate, up to date information.
If any product has a Gluten Free claim, the product and the manufacturing line has been validated Gluten Free