Frank's RedHot® Xtra Hot Sauce
When HOT just won't cut it, Frank's RedHot Xtra Hot Cayenne Pepper Hot Sauce is what you need for the FIRE. Four times the heat of Original RedHot, it's made with a savory, extra hot blend of aged cayenne peppers for a heat you can feel and a taste you'll love. Frank's RedHot Xtra Hot delivers pure flavor and sinful heat without the burn. Its extra spicy formula is designed for those that just can't seem to get enough heat from ordinary hot sauces. Add real heat to your favorite foods- this extra hot sauce pairs well with chicken, beef, chicken wings, ribs, tacos and chili. Use in sauces, marinades, Bloody Mary’s and Buffalo Chicken Dip. And, for spicy Buffalo wings, use it to make a wings sauce with the kicked-up heat of aged cayenne peppers.
Ingredients
Aged Cayenne Red Peppers, Vinegar, Water, Salt, Natural Flavor and Garlic Powder.
Serving size
5 ml
Nutrition information (per serving)
210.0mg
Salt
Allergen Statement
We understand the seriousness of food allergies and sensitivities and will always declare these ingredients on our label in the ingredient statement - they will never be hidden under the notations of "spices" or "natural flavors":
- Wheat
- Milk & Milk Products
- Peanuts
- Tree Nuts
- Egg
- Monosodium Glutamate or MSG
- Soy
- Shellfish
- Sesame (for US products made beginning January 2023)
- Fish
- Yellow Dye #5 (Tartrazine)
- Sulfites over 10 ppm
- Gluten containing grains - including barley, rye, oats, spelt, triticale, and kamut
Additionally, in Canada, mustard, sesame and mollusc are declared on our labels. We understand the seriousness of food allergies and will always declare these ingredients on our label in the ingredient statement.
If no ingredient statement appears on the product label, then the products is as it appears in the product name (e.g. black pepper). This labeling policy is compliant with US or Canadian food labeling laws, as appropriate. All our retail Extracts and Food Colors are formulated without gluten.
Our facilities have allergen, sanitation, and hygiene programs in place. Our employees follow good manufacturing practices and are trained in the importance of correct labeling and the necessity of performing thorough equipment clean-up and change over procedures to minimize cross-contact of ingredients.
We encourage you to read the ingredients statement on your package at the time of purchase to ensure accurate, up to date information.
If any product has a Gluten Free claim, the product and the manufacturing line has been validated Gluten Free