Xtra Hot Chicken Wings

Ingredients

• 2 1/2 pounds chicken wing pieces
• 1/2 cup Frank's RedHot® Xtra Hot Sauce
• 1/3 cup melted butter

directions

1. PREHEAT oven to 450°F. Arrange wings on large foil-lined pan.
2. BAKE on lowest oven rack 30 minutes or until crispy, turning once.
3. MIX butter and RedHot Sauce in large bowl. Add hot cooked wings and toss to coat. Serve immediately with blue cheese and celery sticks, if desired.
   
   Alternate Cooking Directions:
   • Grill wings over medium heat for 20 to 25 minutes, turning often until cooked through.
   • Deep fry wings at 375°F for 10 minutes or until cooked through.
   • Air fry, working in batches as needed, at 400°F for 25 to 30 minutes, tossing frequently.