Frank's RedHot® Burger Squeeze Sauce
Warning: This condiment will take burgers and everything it touches to the next level! Drizzle over favorite foods like chicken fingers, chili, wings, fries, pizza, eggs, and more to deliver the exact amount of tangy heat you like. Slather it like a sandwich spread, squeeze over a flatbread, drizzle over a burger bowl before chowing down.
Ingredients
DISTILLED VINEGAR, WATER, SOYBEAN OIL, SUGAR, SALT, AGED CAYENNE RED PEPPERS, PICKLE JUICE (WATER, DISTILLED VINEGAR, SALT, LACTIC ACID, NATURAL FLAVOR, TURMERIC), SPICES (INCLUDING MUSTARD, PAPRIKA, DILL), MODIFIED CORN STARCH, EGG YOLKS, GARLIC POWDER, ONION POWDER, YEAST EXTRACT, XANTHAN GUM THICKENER), NATURAL FLAVOR, CALCIUM DISODIUM EDTA (TO PROTECT QUALITY) & EXTRACTIVES OF TURMERIC.
Serving size
15 ml
Nutrition information (per serving)
45
Calories
3g
Carbohydrates
<5mg
Cholesterol
240mg
Salt
0.5g
Saturated Fat
2g
Sugar
3.5g
Total Fat
Allergen Statement
We understand the seriousness of food allergies and sensitivities and will always declare these ingredients on our label in the ingredient statement - they will never be hidden under the notations of "spices" or "natural flavors":
- Wheat
- Milk & Milk Products
- Peanuts
- Tree Nuts
- Egg
- Monosodium Glutamate or MSG
- Soy
- Shellfish
- Sesame (for US products made beginning January 2023)
- Fish
- Yellow Dye #5 (Tartrazine)
- Sulfites over 10 ppm
- Gluten containing grains - including barley, rye, oats, spelt, triticale, and kamut
Additionally, in Canada, mustard, sesame and mollusc are declared on our labels. We understand the seriousness of food allergies and will always declare these ingredients on our label in the ingredient statement.
If no ingredient statement appears on the product label, then the products is as it appears in the product name (e.g. black pepper). This labeling policy is compliant with US or Canadian food labeling laws, as appropriate. All our retail Extracts and Food Colors are formulated without gluten.
Our facilities have allergen, sanitation, and hygiene programs in place. Our employees follow good manufacturing practices and are trained in the importance of correct labeling and the necessity of performing thorough equipment clean-up and change over procedures to minimize cross-contact of ingredients.
We encourage you to read the ingredients statement on your package at the time of purchase to ensure accurate, up to date information.
If any product has a Gluten Free claim, the product and the manufacturing line has been validated Gluten Free
